SIP + SAVOUR BOTTOMLESS BRUNCH

Available every Saturday and Sunday from 11am to 2pm! Enjoy 2 hours of delicious shared savouries to start, mouthwatering mains, and a sweet treat to finish — all paired with your pick of mimosas, spritzers, beers, soft drinks, and tea or coffee.​​

$80 per person. Bookings essential. ​​​

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SPANISH FIESTA

Saturday 22nd March 5.30pm 

Join us for a vibrant paella + tapas dinner, celebrating the rich flavours of Spain.

$98 per person for 4 courses | SOLD OUT!

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EASTER + ANZAC DAY OPENING HOURS

​Good Friday | open from 10am for brunch, lunch + dinner

Easter Sat | open from 10am for brunch, lunch + dinner

Easter Day | open from 10am for brunch + lunch

Easter Monday | open from 10am for brunch + lunch

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ANZAC DAY | open from 12pm for lunch + dinner

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FRENCH COUNTRYSIDE LONG LUNCH

Sunday 25th May 12pm 

Indulge in the rustic charm of the French countryside with a leisurely long lunch featuring classic French flavours, fine wines, and a relaxed, elegant atmosphere.

$98 per person for 4 courses | book here

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Bookings highly recommended.

Please note: there is a 15% surcharge on public holidays.​